Philly Cheesesteak - $100
The popular Philadelphian street food has made its way to upper-class America. Served at the steakhouse Barclay Prime in Philadelphia, it comes on a ciabatta roll with wagyu ribeye steak, foie gras, truffles and fontina, and includes a half bottle of champagne. According to the restaurant, the recession hasn’t affected sales much and they still sell about 1-3 per night. On the plus side, the priced hasn’t increased since it debuted in 2004.
